Not only did I tell you I would be able to blog over the weekend (which I forgot we don’t have internet at my apartment), but I didn’t blog yesterday either! I have some making UP to do! 🙂
Breakfast- Cajun Kitchen in Santa Barbara: order an omelette with no cheese. Load up with meat and veggies and top with avocado! Home fries are welcome 🙂
Breakfast: A Hodgepodge
Breakfast was sort of odd for me yesterday; I feel like I ate little things over the course of a few hours. I started out with two hard-boiled eggs, loaded with pepper 🙂 MMMMMM! After an hour I moved on to a sweet potato (just straight up cold…although cooked! We prep on Sunday for the week by cooking up a bunch of sweet potatoes and hardboiling a dozen eggs). Finally, I ate a banana. Spacing that all out held me over until nearly lunch…
…we found a stash of homemade Paleo Donut with maple/cinnamon raw butter made by our very own Casey Pfiefer (sorry Casey!). Andrew, Nick and myself claimed a few and enjoyed every delicious paleo bite.
Lunch: Another Hodgepodge
I’m really not sure what was up with my eating habits yesterday, but it was pretty random all day long. For lunch I took a few bites of some lemon herb chicken that we pre-prepped on Sunday, and a shared (with Nick) kale salad of kale, grapes, avocado and walnuts while we enjoyed the sunshine on our lunch break at Eilings Park!
After a tough workout last night after work, we enjoyed a tasty, healthy meal of ahi tuna, fingerlings potatoes, and asparagus…and while cooking that all up, we had an appetizer of cucumber, avocado and red pepper salad drizzled with balsamic and olive oil.
Phew! I’m caught up! Let’s get to what we had for breakfast today 🙂
I must say, I made QUITE a delicious breakfast smoothie today!
Ingredients: almond milk, frozen raspberries, a heaping scoop of almond butter, 3 raw eggs (there are 3 because this was for two people…and there should be no cause for concern for putting raw eggs in your smoothie as long as they are healthy cage-free, organic eggs), handful of kale and a banana.
I also attended a Business to Business Breakfast this morning which served breakfast! Skipped the coffee and had a few potatoes and chopped fruit.
How are you all doing so far? Any struggles? Notice any positive differences so far?!